rei camping

REI camping packages

channel islands national park

 

Overnight camping omnivore menu

 

Day one

dock side breakfast

breakfast bun: puff pastry, organic eggs, applewood smoked ham, spinach, mozzarella

lunch

char broiled "jidori" chicken breast, apple-cilantro calico slaw, sharp cheddar, baguette

happy hour hor d'oeuvres

guacamole, roasted tomato salsa, tortilla chips

dinner

 “jidori” chicken and cheese enchiladas  queso fresco, jack, cheddar, cotija, black beans, cilantro rice, crema

dessert

double fudge walnut brownie

Day 2

breakfast

greek yogurt, CIP gluten free granola, fresh fruit, san marcos honey

lunch

braised brisket, arugula, sweet onions, horseradish cream, sharp cheddar, sourdough baguette

adventure snack

CIP trail mix, fresh local whole fruit

 

Order by Thursday the 26th for Saturday the 28th!

delivered to you dockside in our iced coolers ready for transport to the park

REI Camping Meal Packages
87.95
Quantity:
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Overnight camping vegetarian menu

 

Day one

dock side breakfast

 breakfast bun: puff pastry, organic eggs, mushrooms, broccoli, spinach, mozzarella

lunch

roasted sweet potato, drake family farms goat cheese, basil pesto, pickled onion, baguette (vegetarian)

happy hour hor d'oeuvres

guacamole, roasted tomato salsa, tortilla chips

dinner

peppers,squash, onions and cheese enchiladas  queso fresco, jack, cheddar, cotija, black beans, cilantro rice, crema

dessert

double fudge walnut brownie

Day 2

breakfast

greek yogurt, CIP gluten free granola, fresh fruit, san marcos honey

lunch

grilled eggplant, sautéed brocollini, red bell pepper & white bean/roasted garlic hummus, focaccia

adventure snack

CIP trail mix, fresh local whole fruit


custom packages are available


Start the process by telling us about your groups food preferences so we can prepare a menu for you with several options for your consideration.

 

Overnight camping vegan menu

 

Day one

dock side breakfast

steel cut oatmeal, organic dried fruit, nuts, seeds, maple syrup

lunch

vegan chopped salad; celery, cherry tomato, peppers, cucumber, red onion, radish, roasted beets, roasted carrots, chick peas, white beans, romaine,  lemon dressing

happy hour hor d'oeuvres

guacamole, roasted tomato salsa, tortilla chips

dinner

 peppers,squash and onion enchiladas, black beans, cilantro rice,

dessert

dried fruit oat crumble

Day 2

breakfast

CIP gluten free granola, fresh fruit, dried fruit, nuts

lunch

grilled eggplant, sautéed brocollini, red bell pepper & white bean/roasted garlic hummus, focaccia

adventure snack

CIP trail mix, fresh local whole fruit

 
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